Good restaurants in roswell ga
Children of the founder Luciano Percussi, Lamberto and Silvia lead the house with
competence. He is responsible for the salon, she is the owner of the kitchen. The classic Italian-
based menu reveals creative touches, especially pasta, produced at home and also sold at the
rotisserie counter. The mezzaluna, prepared daily, has a filling of brie cheese with apricot and
sauce based on prosecco and shimeji. Take the opportunity to explore the winery, with finds
that Lamberto pans on his frequent trips. R. Cônego Eugênio Leite, 523, Pinheiros, subway
Clínicas, 3088-4920, percussi.com.br. Since 1985. Tue. Thurs. 12h / 15h and 19h / 23h; Fri. 12h
/ 15h and 19h / 0h; Sat. 12h / 16h30 and 19h / 0h; Sun. 12h / 16h30. Credit: A / D / M / V.
Debit: M / R / V. Couvert: R $ 9. Entries: R $ 7.80 to R $ 27.60. Main dishes: R $ 45 to R $ 99.60.
Desserts: R $ 10.80 to R $ 17.40. Executive menu: R $ 48. Valet: R $ 18.